tag:blogger.com,1999:blog-18300509.post5036868585926096657..comments2008-09-01T21:46:10.666-04:00Melodyhttp://www.blogger.com/profile/12768950331026887423noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-18300509.post-80165671110989591302008-09-01T21:46:00.000-04:002008-09-01T21:46:00.000-04:00Yum! I like the way you managed to make it both retro and fancy.Judithhttp://www.blogger.com/profile/12421329030289929378noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-6562914406114473792008-08-25T14:57:00.000-04:002008-08-25T14:57:00.000-04:00Oooh, the cantaloupe sounds like a great idea, and I love the look of the endive cups, too. Nice to 'meet' you at the party - I hope you had a good time!Lysyhttp://www.blogger.com/profile/13415024852684873909noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-14151165211201617762008-08-25T13:08:00.000-04:002008-08-25T13:08:00.000-04:00These are scrumptious! Exellent offerings- so glad you mde the party- see you next month :)Gabihttp://www.blogger.com/profile/15241308635236743893noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-32765142112740896582008-08-25T08:31:00.000-04:002008-08-25T08:31:00.000-04:00Yummy looking apps. I will still eat the unpuffed puffs. I'll just take a little extra bubbly to go with them.Natashyahttp://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-23742026258970651522008-08-24T03:39:00.000-04:002008-08-24T03:39:00.000-04:00What elegant appetizers! Love the punch! It was nice to get to "hang out" at the Blog Party with you.Debinhawaiihttp://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-66246079894292533032008-08-22T08:38:00.000-04:002008-08-22T08:38:00.000-04:00nejyerf: apparently it did - my cheese puffs didn't puffMelodyhttp://www.blogger.com/profile/12768950331026887423noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-51567420261370605332008-08-21T22:01:00.000-04:002008-08-21T22:01:00.000-04:00will your brilliance never cease?!?!<BR/><BR/>love the endive cupsnejyerfhttp://www.blogger.com/profile/09308206206752686464noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-36314341461993466892008-08-21T21:10:00.000-04:002008-08-21T21:10:00.000-04:00All looks good! Save some of the canteloupe bites for me...Stephaniehttp://www.blogger.com/profile/17090435662350578970noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-1098028134305128972008-08-21T20:14:00.000-04:002008-08-21T20:14:00.000-04:00That's ironic, because I do much better at appetizers (which is by the way how you spell hors....).<BR/><BR/>I often make entire meals (like this one) out of appetizers.Melodyhttp://www.blogger.com/profile/12768950331026887423noreply@blogger.comtag:blogger.com,1999:blog-18300509.post-59908705173641765582008-08-21T09:08:00.000-04:002008-08-21T09:08:00.000-04:00Appetizers and hor deurves (how do you spell hor doruvrversres anyway?) have always been my weak point. I NEVER serve them, because I can't think one up. Likewise, I've just discovered that I have trouble with "snack foods" to contribute to noshing on all day at the campsite.<BR/><BR/>I just picked up a book of finger food recipes, but I find most of them more work than the main course!<BR/><BR/>Ok. I'll work on it, because those endive spoons look DE-LISH!Gnightgirlhttp://www.blogger.com/profile/04601450336245218356noreply@blogger.com